A quick and easy recipe with Isaan style green chili pepper paste filled up our stomachs at lunch yesterday. As the green chilies were about to get rotten and I have to get rid of them real soon, this Isaan recipe came into my mind. The food is so healthy. It contains lots of vegetable and [...]
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Thai food recipes and cooking blog from authentic Thailand cook with instructions, photos, videos, and stories. Pad Thai, Tom Yum Goong, Tom Kha Gai, desserts and more!Archive | chili peppers
Thai Isaan Food Recipe: Steamed Fish with Green Chili Papper Paste (Neung Pla)
Posted on 08 August 2011.
Posted in chili peppers, fish0 Comments
Thai Food Recipe: Gaprao Neu-uh (Stir fried Beef with Basil)
Posted on 27 December 2009.
Gaprao Neu-uh , กะเพราเนื้อ (Stir fried Beef with Basil) Prepare: 500g. minced beef 1 onion (sliced) 1/2 yellow sweet bell pepper (sliced) 1 cup Basil 2 tbsp. sliced garlic 2 tbsp. slice red chili pepper 1 cup Rice 2 tbsp. vegetable oil or olive oil 1 tbsp. [...]
Posted in beef, chili peppers, spicy, thai food videos0 Comments
FREE Thai Food E-Books! No purchase required…
Posted on 29 March 2008.
Sawasdee Ka! We decided to give away one of our eBooks for free when you purchase the original 101 page Thai food ebook. Order Joy’s Thai Food Recipe Ebook here! If you don’t know what an e-book is, it’s simply a Word file with photos and nice formatting converted into an Adobe PDF format that [...]
Posted in Admin Messages, baked, bamboo, beans and nuts, beef, chicken, chili peppers, coconut, crab, curry, desserts, duck, egg, farang food in Thailand, fish, free e-books, fried, fruits, grilled, herbs, isaan, Joy Pages, lemongrass, mango, noodles, pickled, pork, pumpkin, salad, sauce, seafood, shrimp, som tam, soup, sour, sour and spicy, spicy, squid, steamed, stew, sticky rice, stir-fry, thai culture, thai food ebooks, thai food information, thai food meals, thai refreshments, thai restaurants, tom yum, vegetables13 Comments
Thai Food Recipe: Kao Pad Nam Prig Sawan (Fried Rice & Deep Fried Crushed Fish with Chili Paste from Heaven!)
Posted on 19 April 2007.
ข้าวผัดน้ำพริกสวรรค์ปลาดุกฟู Kao Pad Nam Prig Sawan Pla Dook Foo: (Fried Rice and Deep Fried Crushed Fish with Chili Paste from Heaven) ข้าวผัดน้ำพริกสวรรค์ปลาดุกฟู Kao Pad Nam Prig Sawan Pla Dook Foo (Fried Rice and Deep Fried Crushed Fish with Chili Paste from Heaven) Prepare: 1 cup fish meat (cooked and crushed) 1 cup steamed rice 1 [...]
Posted in chili peppers, fish, fried, seafood, spicy0 Comments
Thai Food Recipe: Tom Yum Gai Tom Yum
Posted on 30 January 2007.
Prepare: 1/2 pound chicken breast 1 cup straw mushrooms 1 cup water 1 lemon grass (cut 2 inches) 4-6 kaffir lime leaves 3 small red onions cut into quarters 2 medium to large tomato 2 pieces galangal 2 tbsp. fish sauce 4 tbsp. fresh lemon juice 1/4 tsp. sugar (optional) 2-8 red and/or green chili [...]
Posted in chicken, chili peppers, Featured Thai Food Posts, lemongrass, soup, sour and spicy, spicy, tom yum4 Comments
Thai Food Ingredient: Dry Red Chili
Posted on 13 January 2007.
Thai Food Ingredients: Dried Red Chili Pepper! Thai Food: Dried Red Chili Pepper This is one of the prime ingredients and spices in so many food dishes we eat here in Thailand. Every breakfast my husband and I add this to our “Gwit Diao” pork noodle soup. Along with a dash of fish sauce it [...]
Posted in chili peppers, spicy0 Comments
Thai Food Recipe: Som Tam Bla Rah!
Posted on 09 January 2007.
Thai Food:Som Tam Bla Rah! (Spicy papaya salad with fermented fish/crab sauce) 5 peppers 3 garlic 1 tomato (sliced) 1 eggplant (sliced) 1 fermented crab 1 handful chopped papaya 1 tbsp. fish sauce 3 tbsp. fermented fish juice (Bla rah) 2 pieces lemon 1 tsp. sugar or palm sugar [ad] Som Tam Instructions: 1. Pound [...]
Posted in chili peppers, Featured Thai Food Posts, isaan, salad, som tam, sour and spicy, spicy6 Comments
Thai Food Vegetables: Chili Peppers
Posted on 09 January 2007.
Thai Food Vegetables: Chili Peppers! Thai food: Chilis! These are green and red chili peppers that we use in our Thai food dishes on this web site. It is very difficult to tell which chilis are going to be medium spicy and which chilis are going to be “hurting your ears” spicy. There are different [...]
Posted in chili peppers, spicy, vegetables1 Comment
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