Sawasdee Ka! We decided to give away one of our eBooks for free when you purchase the original 101 page Thai food ebook. Order Joy’s Thai Food Recipe Ebook here! If you don’t know what an e-book is, it’s simply a Word file with photos and nice formatting converted into an Adobe PDF format that [...]
เป็ดพะโล้ Bped Pa Lo (Stewed Duck) Prepare: 1 big duck 1 pack Pa Lo instant mix (5 spices instant mix) 1 tbsp. black and sweet soy sauce 3 cloves garlic (Crushed) 3 crushed coriander roots 1/4 cup pickled garlic and juice 2 tbsp. crushed white pepper 1 handful whole shitake mushrooms 1 tbsp. light soy [...]
ไข่แดงเค็ม Kai Dang Kem (Salted red yolk) ไข่แดงเค็ม Kai Dang Kem (Salted red yolk) Prepare: 20 Eggs from duck 1 cup salt 2 cups clean water 1 big jar 1 big bowl Cooking Instructions: 1. Dissolve salt into the clean water and boil it. 2. When salt water is boiling, remove from [...]
Crispy Mandarin Duck in Isaan Sour and Spicy Salad, Laab Bped Tod Grob Laab Bped Tod Grob (Crispy Mandarin Duck in Isaan Sour and Spicy Salad) ลาบเป็ดทอดกรอบ Prepare: 1 mandarin duck (1kg.) 5 cup vegetable oil 1/2 cup sliced red onion 1/2 cup sliced lemon grass 1/2 cup kaffir lime leaves 1 tbsp. [...]
พะแนงเป็ดย่าง Panaeng Bped Yang (Panaeng Curry with Roasted Duck) พะแนงเป็ดย่าง Panaeng Bped Yang (Panaeng Curry with Roasted Duck) Prepare: 3 cups sliced roasted duck 4 cups coconut milk Paste: 10 dried red chili peppers (big size) 3 tbsp. sliced lemongrass 1 tbsp. minced galangal 1 tsp. sliced kaffir lime skin 5 [...]
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