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	<title>Joy's Thai Food Recipe &#38; Dessert Blog! &#187; herbs</title>
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	<link>http://www.joysthaifood.com</link>
	<description>Thai food recipes and cooking blog from authentic Thailand cook with instructions, photos, videos, and stories. Pad Thai, Tom Yum Goong, Tom Kha Gai, desserts and more!</description>
	<lastBuildDate>Tue, 29 Nov 2011 04:20:38 +0000</lastBuildDate>
	<language>en</language>
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			<item>
		<title>Thai Food Recipe: Miang Kham (Wild Betel Leaf Wraps)</title>
		<link>http://www.joysthaifood.com/herbs/thai-food-recipe-miang-kham-wild-betel-leaf-wraps/</link>
		<comments>http://www.joysthaifood.com/herbs/thai-food-recipe-miang-kham-wild-betel-leaf-wraps/#comments</comments>
		<pubDate>Sat, 27 Aug 2011 21:51:54 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[coconut]]></category>
		<category><![CDATA[herbs]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/?p=1443</guid>
		<description><![CDATA[&#160; Prepare dipping sauce ingredients: 1/2 cup dried shrimps 1/2 cup roasted minced coconut 1 tbsp. minced galangal 1 tbsp. minced ginger 1 tbsp.thinly sliced lemongrass 1/4 cup thinly sliced shallot 1 cup palm sugar 2 tsp. roasted shrimps paste 1 cup fish sauce Side ingredients: 1 cup roasted cut coconut 1 cup dried shrimps [...]<p><a href="http://www.joysthaifood.com/herbs/thai-food-recipe-miang-kham-wild-betel-leaf-wraps/">Thai Food Recipe: Miang Kham (Wild Betel Leaf Wraps)</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Scent of Hometown: Limnophila aromatica or Rice Paddy Plant or Finger grass</title>
		<link>http://www.joysthaifood.com/herbs/scent-of-hometown-limnophila-aromatica/</link>
		<comments>http://www.joysthaifood.com/herbs/scent-of-hometown-limnophila-aromatica/#comments</comments>
		<pubDate>Thu, 28 Jul 2011 16:07:14 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[herbs]]></category>
		<category><![CDATA[isaan food]]></category>
		<category><![CDATA[thai food information]]></category>
		<category><![CDATA[thai foods]]></category>
		<category><![CDATA[thai vegetables]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/?p=1158</guid>
		<description><![CDATA[There are only few aromatic plants that remind you about things in the past or symbolize something. To most people, there could be a scent of jasmine, Thai ice tea, lemongrass or incense sticks that remind them of Thailand. To me, one of those meaningful scent of the past is Rice Paddy Plant! The Rice [...]<p><a href="http://www.joysthaifood.com/herbs/scent-of-hometown-limnophila-aromatica/">Scent of Hometown: Limnophila aromatica or Rice Paddy Plant or Finger grass</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thai Food Recipe: Yum Pla Dook Foo (Fried Catfish in Spicy and Sour Salad)</title>
		<link>http://www.joysthaifood.com/sour-and-spicy/thai-food-recipe-yum-pla-dook-foo-fried-catfish-in-spicy-and-sour-salad/</link>
		<comments>http://www.joysthaifood.com/sour-and-spicy/thai-food-recipe-yum-pla-dook-foo-fried-catfish-in-spicy-and-sour-salad/#comments</comments>
		<pubDate>Sun, 25 Jul 2010 04:09:06 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[fish]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[lemongrass]]></category>
		<category><![CDATA[mango]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[sour and spicy]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/?p=784</guid>
		<description><![CDATA[Thai Food Recipe: Yum Pla Dook Foo ยำปลาดุกฟู (Fried Catfish in Spicy and Sour Salad) Prepare: 1 grilled catfish 2 cups vegetable oil bread crumbs Salad Mix: 1 handful shredded raw mango 4 tbsp.  thinly sliced shallot 6 red chili peppers 2 tbsp. fish sauce 2 tbsp. lemon juice 1 tbsp. palm sugar+1tbsp hot water [...]<p><a href="http://www.joysthaifood.com/sour-and-spicy/thai-food-recipe-yum-pla-dook-foo-fried-catfish-in-spicy-and-sour-salad/">Thai Food Recipe: Yum Pla Dook Foo (Fried Catfish in Spicy and Sour Salad)</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>FREE Thai Food E-Books! No purchase required&#8230;</title>
		<link>http://www.joysthaifood.com/thai-food-information/free-thai-food-e-books-no-purchase-required/</link>
		<comments>http://www.joysthaifood.com/thai-food-information/free-thai-food-e-books-no-purchase-required/#comments</comments>
		<pubDate>Sun, 30 Mar 2008 04:44:42 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[Admin Messages]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[bamboo]]></category>
		<category><![CDATA[beans and nuts]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chili peppers]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[crab]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[duck]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[farang food in Thailand]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[free e-books]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[fruits]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[isaan]]></category>
		<category><![CDATA[Joy Pages]]></category>
		<category><![CDATA[lemongrass]]></category>
		<category><![CDATA[mango]]></category>
		<category><![CDATA[noodles]]></category>
		<category><![CDATA[pickled]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[shrimp]]></category>
		<category><![CDATA[som tam]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[sour]]></category>
		<category><![CDATA[sour and spicy]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[squid]]></category>
		<category><![CDATA[steamed]]></category>
		<category><![CDATA[stew]]></category>
		<category><![CDATA[sticky rice]]></category>
		<category><![CDATA[stir-fry]]></category>
		<category><![CDATA[thai culture]]></category>
		<category><![CDATA[thai food ebooks]]></category>
		<category><![CDATA[thai food information]]></category>
		<category><![CDATA[thai food meals]]></category>
		<category><![CDATA[thai refreshments]]></category>
		<category><![CDATA[thai restaurants]]></category>
		<category><![CDATA[tom yum]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[thai food]]></category>
		<category><![CDATA[thai food ebook]]></category>
		<category><![CDATA[thai recipe ebooks]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/2008/03/free-thai-food-e-books-no-purchase-required/</guid>
		<description><![CDATA[Sawasdee Ka! We decided to give away one of our eBooks for free when you purchase the original 101 page Thai food ebook. Order Joy&#8217;s Thai Food Recipe Ebook here! If you don&#8217;t know what an e-book is, it&#8217;s simply a Word file with photos and nice formatting converted into an Adobe PDF format that [...]<p><a href="http://www.joysthaifood.com/thai-food-information/free-thai-food-e-books-no-purchase-required/">FREE Thai Food E-Books! No purchase required&#8230;</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Thai Food Recipe: Khanom Gui Chai (Chinese Chives in a Ball)</title>
		<link>http://www.joysthaifood.com/herbs/thai-food-recipe-%e0%b8%82%e0%b8%99%e0%b8%a1%e0%b8%81%e0%b8%b8%e0%b8%a2%e0%b8%8a%e0%b9%88%e0%b8%b2%e0%b8%a2-khanom-gui-chai-chinese-chives-in-a-ball/</link>
		<comments>http://www.joysthaifood.com/herbs/thai-food-recipe-%e0%b8%82%e0%b8%99%e0%b8%a1%e0%b8%81%e0%b8%b8%e0%b8%a2%e0%b8%8a%e0%b9%88%e0%b8%b2%e0%b8%a2-khanom-gui-chai-chinese-chives-in-a-ball/#comments</comments>
		<pubDate>Sun, 20 Jan 2008 12:56:07 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[herbs]]></category>
		<category><![CDATA[sauce]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/2008/01/thai-food-recipe-%e0%b8%82%e0%b8%99%e0%b8%a1%e0%b8%81%e0%b8%b8%e0%b8%a2%e0%b8%8a%e0%b9%88%e0%b8%b2%e0%b8%a2-khanom-gui-chai-chinese-chives-in-a-ball/</guid>
		<description><![CDATA[(Chinese Chives in a Ball, made from rice flour, Served with 3 flavors Black and Sweet Soy Sauce) Prepare: 1 cup rice flour 1 cup glutinous rice flour 1/4 cup tapioca flour 1/2 cup vegetable oil 1 cup drinking water  Cooking Instructions: 1. In a big bowl, sift together rice flour, glutinous rice flour and [...]<p><a href="http://www.joysthaifood.com/herbs/thai-food-recipe-%e0%b8%82%e0%b8%99%e0%b8%a1%e0%b8%81%e0%b8%b8%e0%b8%a2%e0%b8%8a%e0%b9%88%e0%b8%b2%e0%b8%a2-khanom-gui-chai-chinese-chives-in-a-ball/">Thai Food Recipe: Khanom Gui Chai (Chinese Chives in a Ball)</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Thai Food Recipe: Mok Pla Siw (Fish and herbs wrapped in banana leaves)</title>
		<link>http://www.joysthaifood.com/spicy/thai-food-recipe-%e0%b8%ab%e0%b8%a1%e0%b8%81%e0%b8%9b%e0%b8%a5%e0%b8%b2%e0%b8%8b%e0%b8%b4%e0%b8%a7-mok-pla-siw-fish-and-herbs-wrapped-in-banana-leaves/</link>
		<comments>http://www.joysthaifood.com/spicy/thai-food-recipe-%e0%b8%ab%e0%b8%a1%e0%b8%81%e0%b8%9b%e0%b8%a5%e0%b8%b2%e0%b8%8b%e0%b8%b4%e0%b8%a7-mok-pla-siw-fish-and-herbs-wrapped-in-banana-leaves/#comments</comments>
		<pubDate>Thu, 17 Jan 2008 12:53:14 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[fish]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[isaan]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/2008/01/thai-food-recipe-%e0%b8%ab%e0%b8%a1%e0%b8%81%e0%b8%9b%e0%b8%a5%e0%b8%b2%e0%b8%8b%e0%b8%b4%e0%b8%a7-mok-pla-siw-fish-and-herbs-wrapped-in-banana-leaves/</guid>
		<description><![CDATA[Mok Pla Siw (Fish and herbs wrapped in banana leaves) Prepare: 2 cup very small fish (As small as you can find) 5 red chili peppers 5 dried red chili peppers 5 cloves garlic 5 red onions 1 handful basil 2 tbsp. fish sauce 1/4 tsp. sugar 1 tbsp. minced galingale 1 handful cut scallion [...]<p><a href="http://www.joysthaifood.com/spicy/thai-food-recipe-%e0%b8%ab%e0%b8%a1%e0%b8%81%e0%b8%9b%e0%b8%a5%e0%b8%b2%e0%b8%8b%e0%b8%b4%e0%b8%a7-mok-pla-siw-fish-and-herbs-wrapped-in-banana-leaves/">Thai Food Recipe: Mok Pla Siw (Fish and herbs wrapped in banana leaves)</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thai Food Recipe: Basil Shrimp! (Gapow Goong)</title>
		<link>http://www.joysthaifood.com/seafood/thai-food-recipe-basil-shrimp-gapow-goong/</link>
		<comments>http://www.joysthaifood.com/seafood/thai-food-recipe-basil-shrimp-gapow-goong/#comments</comments>
		<pubDate>Sat, 20 Oct 2007 10:45:59 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[herbs]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[shrimp]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/2007/10/thai-food-recipe-basil-shrimp-gapow-goong/</guid>
		<description><![CDATA[Basil Shrimps (Gapow Goong) Gapow Goong กะเพรากุ้ง Prepare: 1 cup big shrimps (peeled, clean and de-veined) 1 handful basil 1 handful sliced spring onion 2 tbsp. minced chili peppers (Ground them if you really want to get real taste) 2 tbsp. minced garlic 3 tbsp. vegetable oil 2 tbsp. oyster sauce 1 tbsp. fish sauce [...]<p><a href="http://www.joysthaifood.com/seafood/thai-food-recipe-basil-shrimp-gapow-goong/">Thai Food Recipe: Basil Shrimp! (Gapow Goong)</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thai Food Recipe: Egg &amp; Basil Stir Fry (Kai Jeow Maa Pad Gapow Grob)</title>
		<link>http://www.joysthaifood.com/stir-fry/thai-food-recipe-egg-basil-stir-fry-kai-jeow-maa-pad-gapow-grob/</link>
		<comments>http://www.joysthaifood.com/stir-fry/thai-food-recipe-egg-basil-stir-fry-kai-jeow-maa-pad-gapow-grob/#comments</comments>
		<pubDate>Sat, 11 Aug 2007 13:23:39 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[egg]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[stir-fry]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[preserved eggs]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/2007/08/thai-food-recipe-egg-basil-stir-fry-kai-jeow-maa-pad-gapow-grob/</guid>
		<description><![CDATA[Preserved Egg and Basil Stir Fry, Kai Jeow Maa Pad Gapow Grob, ไข่เยี่ยวม้าผัดกะเพรากรอบ Preserved Egg and Basil Stir Fry Kai Jeow Maa Pad Gapow Grob ไข่เยี่ยวม้าผัดกะเพรากรอบ &#160; Prepare: 4 preserved eggs (cut in four pieces) 1 cup basil 2 tbsp. minced garlic 3 tbsp. red and green chili pepper (minced) 1 cup vegetable oil 1/2 [...]<p><a href="http://www.joysthaifood.com/stir-fry/thai-food-recipe-egg-basil-stir-fry-kai-jeow-maa-pad-gapow-grob/">Thai Food Recipe: Egg &#038; Basil Stir Fry (Kai Jeow Maa Pad Gapow Grob)</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thai Food Recipe: Lemon Garlic Shrimp Dipping Sauce (Nam Prig Gapi)</title>
		<link>http://www.joysthaifood.com/seafood/thai-food-recipe-lemon-garlic-shrimp-dipping-sauce-nam-prig-gapi/</link>
		<comments>http://www.joysthaifood.com/seafood/thai-food-recipe-lemon-garlic-shrimp-dipping-sauce-nam-prig-gapi/#comments</comments>
		<pubDate>Sun, 08 Jul 2007 12:47:57 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[herbs]]></category>
		<category><![CDATA[sauce]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[shrimp]]></category>
		<category><![CDATA[dipping sauce]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[shrimp sauce]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/2007/07/thai-food-recipe-lemon-garlic-shrimp-dipping-sauce-nam-prig-gapi/</guid>
		<description><![CDATA[Lemon Garlic Shrimp Paste (Dipping Sauce) in Thai, Nam Prig Gapi Lemon Garlic Shrimp Paste Dipping Sauce น้ำพริกกะปิ Prepare: 1 tbsp. shrimp paste 3 tbsp. fish sauce 3 tbsp. lemon juice 2 tbsp. small eggplant 1 tbsp. garlic 1 tbsp. red chili pepper 1 tbsp. palm sugar &#160; Cooking Instructions: 1. In a wide pan, [...]<p><a href="http://www.joysthaifood.com/seafood/thai-food-recipe-lemon-garlic-shrimp-dipping-sauce-nam-prig-gapi/">Thai Food Recipe: Lemon Garlic Shrimp Dipping Sauce (Nam Prig Gapi)</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thai Food Recipe: Tuna and Herbs in Spicy &amp; Sour Salad</title>
		<link>http://www.joysthaifood.com/sour-and-spicy/thai-food-recipe-tuna-and-herbs-in-spicy-sour-salad/</link>
		<comments>http://www.joysthaifood.com/sour-and-spicy/thai-food-recipe-tuna-and-herbs-in-spicy-sour-salad/#comments</comments>
		<pubDate>Sat, 19 May 2007 11:51:11 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[herbs]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[sour and spicy]]></category>
		<category><![CDATA[sour]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[tuna]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/2007/05/thai-food-recipe-tuna-and-herbs-in-spicy-sour-salad/</guid>
		<description><![CDATA[ยำปลาทู Yum Pla Tuu (Tuna and Herbs in Spicy and Sour Salad) &#160; Prepare: 1/2 cup tuna 1 tbsp. minced red and green chili peppers 2 tbsp. sliced lemongrass (small and thin circle) 2 tbsp. sliced ginger 2 tbsp. sliced galangal 2 tbsp. sliced galingale 2 tbsp. sliced red onion 2 tbsp. minced kaffir lime [...]<p><a href="http://www.joysthaifood.com/sour-and-spicy/thai-food-recipe-tuna-and-herbs-in-spicy-sour-salad/">Thai Food Recipe: Tuna and Herbs in Spicy &#038; Sour Salad</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<title>Thai Food Recipe: Madt Cha Samoonprai (Fish and Herbs)</title>
		<link>http://www.joysthaifood.com/seafood/thai-food-recipe-madt-cha-samoonprai-fish-and-herbs/</link>
		<comments>http://www.joysthaifood.com/seafood/thai-food-recipe-madt-cha-samoonprai-fish-and-herbs/#comments</comments>
		<pubDate>Sat, 21 Apr 2007 12:54:39 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[fish]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[seafood]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/2007/04/thai-food-recipe-madt-cha-samoonprai-fish-and-herbs/</guid>
		<description><![CDATA[มัจฉาสมุนไพร Madt Cha Samoonprai (Fish and herbs) มัจฉาสมุนไพร Madt Cha Samoonprai (Fish and herbs) Prepare: 1 cup sliced fish (make it 1/2 inch thick) 1 / 4 cup wheat flour 1 / 4 cup young lemongrass (sliced thinly) 1 tbsp. minced galingale 1 tsp. sliced kaffir lime leave 1 / 4 cup basil 2 tbsp. [...]<p><a href="http://www.joysthaifood.com/seafood/thai-food-recipe-madt-cha-samoonprai-fish-and-herbs/">Thai Food Recipe: Madt Cha Samoonprai (Fish and Herbs)</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
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		<slash:comments>0</slash:comments>
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		<title>Thai Vegetarian Food: Hed Pad Gaprao</title>
		<link>http://www.joysthaifood.com/stir-fry/thai-vegetarian-food-hed-pad-gaprao/</link>
		<comments>http://www.joysthaifood.com/stir-fry/thai-vegetarian-food-hed-pad-gaprao/#comments</comments>
		<pubDate>Sat, 10 Feb 2007 13:19:32 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[herbs]]></category>
		<category><![CDATA[stir-fry]]></category>
		<category><![CDATA[thai cuisine]]></category>
		<category><![CDATA[thai food]]></category>
		<category><![CDATA[thai foods]]></category>
		<category><![CDATA[thai recipe]]></category>
		<category><![CDATA[thai recipes]]></category>
		<category><![CDATA[thai vegetarian food]]></category>
		<category><![CDATA[thailand food]]></category>

		<guid isPermaLink="false">http://www.joysthaifood.com/2007/02/thai-vegetarian-food-hed-pad-gaprao/</guid>
		<description><![CDATA[Thai Vegetarian Food: เห็ดผัดกะเพรา Hed Pad Gaprao (Basil and Mushroom Stir-Fry) Prepare: 2 cup mushroom (any kinds but shitake is recommended) 1 cup basil 1 tbsp. minced red chili peppers 1 tbsp. minced garlic 1/2 tbsp. fish sauce 2 tbsp. oyster sauce 1 tbsp. soy sauce 1/4 tsp. sugar 1 tbsp. olive oil Cooking Instruction: [...]<p><a href="http://www.joysthaifood.com/stir-fry/thai-vegetarian-food-hed-pad-gaprao/">Thai Vegetarian Food: Hed Pad Gaprao</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Easy Thai Food Recipe: Kao Pad Samoonprai (Thai Herb Fried Rice)</title>
		<link>http://www.joysthaifood.com/herbs/easy-thai-food-recipe-kao-pad-samoonprai-thai-herb-fried-rice/</link>
		<comments>http://www.joysthaifood.com/herbs/easy-thai-food-recipe-kao-pad-samoonprai-thai-herb-fried-rice/#comments</comments>
		<pubDate>Fri, 09 Feb 2007 13:16:38 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[fried]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[thai cuisine]]></category>
		<category><![CDATA[thai food]]></category>
		<category><![CDATA[thai foods]]></category>
		<category><![CDATA[thai recipe]]></category>
		<category><![CDATA[thai recipes]]></category>
		<category><![CDATA[thailand food]]></category>

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		<description><![CDATA[Easy Thai Food Recipe: ข้าวผัดสมุนไพร Kao Pad Samoonprai (Thai Herbs Fried Rice) Prepare: 1 cup cooked shrimp or seafood you like 1 cup cooked jasmine rice 1 lemongrass (cut diagonally and thin) 5 kaffir lime leaves (cut) 5 pieces galangal 5 crushed red chili peppers (more or less as you prefer) 10 leaves basil 1 [...]<p><a href="http://www.joysthaifood.com/herbs/easy-thai-food-recipe-kao-pad-samoonprai-thai-herb-fried-rice/">Easy Thai Food Recipe: Kao Pad Samoonprai (Thai Herb Fried Rice)</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
]]></description>
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		</item>
		<item>
		<title>Thai Food Vegetables: Thai Basil</title>
		<link>http://www.joysthaifood.com/vegetables/thai-food-vegetables-thai-basil/</link>
		<comments>http://www.joysthaifood.com/vegetables/thai-food-vegetables-thai-basil/#comments</comments>
		<pubDate>Tue, 09 Jan 2007 07:27:33 +0000</pubDate>
		<dc:creator>Joy</dc:creator>
				<category><![CDATA[herbs]]></category>
		<category><![CDATA[vegetables]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[gapow]]></category>
		<category><![CDATA[grapow]]></category>
		<category><![CDATA[thai basil]]></category>
		<category><![CDATA[thai herbs]]></category>
		<category><![CDATA[thai seasoning]]></category>
		<category><![CDATA[thai spices]]></category>
		<category><![CDATA[thai vegetables]]></category>

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		<description><![CDATA[Thai Food Vegetables: Thai Basil This is Thai basil (Gapow in Thai)! We use this in curry, soup, stir-fry and many other dishes. One of our favorites at the house is &#8220;Gapow Moo&#8221; which is stir fried pork with onion, green beans, Thai basil and sometimes baby corn. Our spices and herbs are always fresh. [...]<p><a href="http://www.joysthaifood.com/vegetables/thai-food-vegetables-thai-basil/">Thai Food Vegetables: Thai Basil</a> is a post from: <a href="http://www.joysthaifood.com">Joy's Thai Food Recipe &amp; Dessert Blog!</a></p>
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