Subscribe via RSS Feed

Category: som tam

Som Tam (Somtam) Bla-Rah in Spanish Language!

[ 2 ] April 23, 2008

Thai Food Recipe: ส้มตำปลาร้า Som Tam Bla Rah! (Spicy papaya salad with fermented fish/crab sauce) Thai Food: ส้มตำปลาร้า Som Tam Bla Rah! (Spicy papaya salad with fermented fish/crab sauce) 5 peppers 3 garlic 1 tomato (sliced) 1 eggplant (sliced) 1 fermented crab 1 handfull chopped papaya 1 tbsp. fish sauce 3 tbsp. fermented fish juice [...]

View Post

Som Tam Bla-rah in German Language!

[ 1 ] April 23, 2008

Thai Food: ส้มตำปลาร้า Som Tam Bla Rah! (Spicy papaya salad with fermented fish/crab sauce) Thai Food Rezept: ส้มตำ ปลาร้า Som Tam Bla Rah! (Spicy Papaya-Salat mit fermentierten Fisch / Krabben-Sauce) Thai Food: ส้มตำ ปลาร้า Som Tam bla rah! (Spicy Papaya-Salat mit fermentierten Fisch / Krabben-Sauce) Som Tam (SOM TUM) Papaya würzigen Salat. Instructions: 5 Paprika [...]

View Post

FREE Thai Food E-Books! No purchase required…

[ 12 ] March 29, 2008

Sawasdee Ka! We decided to give away one of our eBooks for free when you purchase the original 101 page Thai food ebook. Order Joy’s Thai Food Recipe Ebook here! If you don’t know what an e-book is, it’s simply a Word file with photos and nice formatting converted into an Adobe PDF format that [...]

View Post

Som Tam (Som Tum): Spicy Papaya Salad

[ 1 ] March 18, 2008

Here is another post we did at one of our other sites (ThaiPulse.com). It’s Vern’s explanation of Som Tam! Som Tam: What is it? If you want to see Joy’s Som Tam recipe in another language click link: Som Tam in French Som Tam in German Som Tam in Spanish Share on Facebook

View Post

Bpla Rah, or, Fermented Fish

[ 0 ] July 5, 2007

Spicy Isaan Fermented Fish Sauce (Bla Ra, Pla Ra, Bla La, Plala, Blala, Blara, Pla La) Spicy Fermented Fish Sauce from Isaan ปลาร้า Bla Ra, Pla Ra, Bla La, Plala, Blala, Blara, Pla La Prepare: 2 kg. fresh water fish (small size) 1 and 1/2 cup rice grain with husk (roasted and crushed) 2 and [...]

View Post

Thai Food Recipe: Som Tam Bla Rah!

[ 7 ] January 9, 2007

Thai Food: ส้มตำปลาร้า Som Tam Bla Rah! (Spicy papaya salad with fermented fish/crab sauce) 5 peppers 3 garlic 1 tomato (sliced) 1 eggplant (sliced) 1 fermented crab 1 handful chopped papaya 1 tbsp. fish sauce 3 tbsp. fermented fish juice (Bla rah) 2 pieces lemon 1 tsp. sugar or palm sugar Som Tam Instructions: 1. [...]

View Post