Comments on: Thai Food Recipe: Tod Mun Pla (Fried Fish Cakes) http://www.joysthaifood.com/fried/thai-food-recipe-tod-mun-pla-fried-fish-cakes/ Thai food recipes and cooking blog from authentic Thailand cook with instructions, photos, videos, and stories. Pad Thai, Tom Yum Goong, Tom Kha Gai, desserts and more! Wed, 08 Feb 2012 03:09:56 +0000 hourly 1 By: Thai Food in a Global Market http://www.joysthaifood.com/fried/thai-food-recipe-tod-mun-pla-fried-fish-cakes/comment-page-1/#comment-643 Thai Food in a Global Market Thu, 15 Jul 2010 08:14:58 +0000 http://www.joysthaifood.com/2007/02/thai-food-recipe-tod-mun-pla-fried-fish-cakes/#comment-643 [...] Tod Mun – Fried fish [...] [...] Tod Mun – Fried fish [...]

]]> By: Brian http://www.joysthaifood.com/fried/thai-food-recipe-tod-mun-pla-fried-fish-cakes/comment-page-1/#comment-447 Brian Fri, 05 Jun 2009 23:12:03 +0000 http://www.joysthaifood.com/2007/02/thai-food-recipe-tod-mun-pla-fried-fish-cakes/#comment-447 The fish cakes need corn starch - without it they won't be chewy/spongy. The fish cakes need corn starch – without it they won’t be chewy/spongy.

]]> By: admin http://www.joysthaifood.com/fried/thai-food-recipe-tod-mun-pla-fried-fish-cakes/comment-page-1/#comment-262 admin Fri, 03 Apr 2009 00:08:07 +0000 http://www.joysthaifood.com/2007/02/thai-food-recipe-tod-mun-pla-fried-fish-cakes/#comment-262 Hi Karen, If you want a strong tasting fish you can use catfish... if you want weak tasting fish you can use "Tilapia". Not sure where you are in the world - but in USA my husband tells me Tilapia has weak taste and is delicious. Hope that helps! :) Joy Hi Karen, If you want a strong tasting fish you can use catfish… if you want weak tasting fish you can use “Tilapia”. Not sure where you are in the world – but in USA my husband tells me Tilapia has weak taste and is delicious. Hope that helps! :) Joy

]]> By: Karen O'Mara http://www.joysthaifood.com/fried/thai-food-recipe-tod-mun-pla-fried-fish-cakes/comment-page-1/#comment-240 Karen O'Mara Mon, 09 Mar 2009 22:26:19 +0000 http://www.joysthaifood.com/2007/02/thai-food-recipe-tod-mun-pla-fried-fish-cakes/#comment-240 Hello--I love your website. Tod mun pla is a great favorite of mine, and your recipe looks wonderful. Can you recommend a substitute fish for featherback that I can get more easily, and that would have a very similar taste? Thank you, Karen Hello–I love your website. Tod mun pla is a great favorite of mine, and your recipe looks wonderful. Can you recommend a substitute fish for featherback that I can get more easily, and that would have a very similar taste?

Thank you,

Karen

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