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	<title>Comments on: Thai Food Recipe: Grilled Tilapia Fish (Pla Nin or Phao)</title>
	<atom:link href="http://www.joysthaifood.com/seafood/thai-food-recipe-grilled-tilapia-fish-pla-nin-or-phao/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.joysthaifood.com/seafood/thai-food-recipe-grilled-tilapia-fish-pla-nin-or-phao/</link>
	<description>Thai food recipes and cooking blog from authentic Thailand cook with instructions, photos, videos, and stories. Pad Thai, Tom Yum Goong, Tom Kha Gai, desserts and more!</description>
	<lastBuildDate>Wed, 08 Feb 2012 03:09:56 +0000</lastBuildDate>
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		<title>By: Tom</title>
		<link>http://www.joysthaifood.com/seafood/thai-food-recipe-grilled-tilapia-fish-pla-nin-or-phao/comment-page-1/#comment-734</link>
		<dc:creator>Tom</dc:creator>
		<pubDate>Thu, 27 Jan 2011 23:03:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.joysthaifood.com/2007/06/thai-food-recipe-grilled-tilapia-fish-pla-nin-or-phao/#comment-734</guid>
		<description>Looks simple and tasty.

FYI: Nile Perch and Tilapia look similar, but are different species. :)</description>
		<content:encoded><![CDATA[<p>Looks simple and tasty.</p>
<p>FYI: Nile Perch and Tilapia look similar, but are different species. <img src='http://www.joysthaifood.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Daaid</title>
		<link>http://www.joysthaifood.com/seafood/thai-food-recipe-grilled-tilapia-fish-pla-nin-or-phao/comment-page-1/#comment-521</link>
		<dc:creator>Daaid</dc:creator>
		<pubDate>Sat, 26 Sep 2009 11:10:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.joysthaifood.com/2007/06/thai-food-recipe-grilled-tilapia-fish-pla-nin-or-phao/#comment-521</guid>
		<description>Thank you for this. This is a recipe for Talapia I have not tried.Today though I am cooking pomfret in tamarind

Do you have a recipe for ba lah please

David</description>
		<content:encoded><![CDATA[<p>Thank you for this. This is a recipe for Talapia I have not tried.Today though I am cooking pomfret in tamarind</p>
<p>Do you have a recipe for ba lah please</p>
<p>David</p>
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