Tag Archive | "keeping mushrooms"

Joy’s Thai Food Tips #3: Keeping Straw Mushrooms

Straw mushrooms tend to spoil quickly – about one day.

If you boil them with salty water and then freeze them they will keep until next time you want to use them. No, they won’t be as tasty, but they will be unspoiled!

Most Asian markets in the USA, Europe and elsewhere have straw mushrooms in vacuum sealed cans that you can buy.

Posted in thai food tipsComments (2)


      
Email address
 
Welcome!

Please leave comments about Thai food recipes, photos, and videos you find here.

Joys Free Thai Desserts EbookJoy's Photo and Contact link

Click Here! to join my free newsletter to get a FREE copy of my "Top 20 Thai Desserts"eBook!

 

Top Food Articles

Thai food recipes & articles about Thailand.

More Thai Food Info

 

Subscribe to RSS Feed