Crispy Mandarin Duck in Isaan Sour and Spicy Salad, Laab Bped Tod Grob Laab Bped Tod Grob (Crispy Mandarin Duck in Isaan Sour and Spicy Salad) ลาบเป็ดทอดกรอบ Prepare: 1 mandarin duck (1kg.) 5 cup vegetable oil 1/2 cup sliced red onion 1/2 cup sliced lemon grass 1/2 cup kaffir lime leaves 1 tbsp. [...]
Spicy Seafood Stir-Fry in Thai, Phad Cha! Talay Phad Cha! Talay Spicy Seafood Stir-Fry ผัดฉ่าทะเล Prepare: 1/4 cup sea mussel 1/4 cup cooked cockle (throw away the shell) 1/2 cup cut squid (score the squid and soft boiled) 1/4 cup shrimp (peeled, de-veined, soft boiled) 5 pieces snapper (cut to bite size and boil) 2 [...]
Spicy Salad with Fish Balls in Thai, Yum Sab Look Chin Pla Fish Balls Spicy Salad ยำแซบลูกชิ้นปลา Yum Sab Look Chin Pla Prepare: 15 premium quality fish balls (cooked and cut half) 2 tsp. crispy fried garlic (minced garlic fry in vegetable oil. Remove when the color turns gold) 1 tsp. pickled radish 1 [...]
Grilled Squid Spicy and Sour Salad in Thai, Yum Pla Muk Yang Grilled Squid Spicy and Sour Salad Yum Bpla Muek Yang ยำปลาหมึกย่าง Prepare: 1 big squid (1.5 pound) 7 red onions (sliced) 1 onion (sliced) 1 tbsp. fresh ginger (sliced) 1 group coriander 10 red chili peppers (minced) 3 tbsp. lemon juice 3 tbsp. [...]
Cockle Spicy and Sour Salad in Thai, Yum Hoi Crank Cockle Spicy and Sour Salad ยำหอยแครง Yum Hoi Crank Prepare: 1 cup cockle (cook and take just the meat) 1/2 cup lemongrass (slice) 1/3 cup mint 4 cloves garlic 5 chili peppers (red and green) 2 tbsp. lemon juice 3 tbsp. fish sauce 2 [...]
ยำปลาทู Yum Pla Tuu (Tuna and Herbs in Spicy and Sour Salad) Prepare: 1/2 cup tuna 1 tbsp. minced red and green chili peppers 2 tbsp. sliced lemongrass (small and thin circle) 2 tbsp. sliced ginger 2 tbsp. sliced galangal 2 tbsp. sliced galingale 2 tbsp. sliced red onion 2 tbsp. minced kaffir lime [...]
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