Thai Food Recipe: Soft Bone Spicy and Sour Soup
Prepare: 300 g. soft bone from pig (ribs) 2 tbsp. stock powder 2 branches lemongrass (diagonally sliced) 2 tbsp. sliced
Read morePrepare: 300 g. soft bone from pig (ribs) 2 tbsp. stock powder 2 branches lemongrass (diagonally sliced) 2 tbsp. sliced
Read morePrepare: 7-10 sliced chicken breast All purpose flour 1 tbsp. white pepper powder 1 egg Vegetable oil 2 tbsp. sliced
Read morePrepare: 6 chilli peppers / add less if you
Read moreYum Pla Tuu -Â Tuna and Herbs in Spicy and Sour Salad Prepare: 1/2 cup tuna 1 tbsp. minced red and
Read moreCrispy Mandarin Duck in Isaan Sour and Spicy Salad, Laab Bped Tod Grob Prepare: 1 mandarin duck (1kg.) 5 cup
Read moreCockle Spicy and Sour Salad -Â Yum Hoi Crank Prepare: 1 cup cockle (cook and take just the meat) 1/2 cup
Read morePrepare: 1 cup thinly sliced lemongrass 1 cup minced pork (cooked) 10 big shrimps (peeled, de-veined and cooked) 3 tbsp.
Read moreGrilled Squid Spicy and Sour Salad in Thai, Yum Pla Muk Yang Prepare: 1 big squid (1.5 pound) 7 red
Read moreSpicy Seafood Stir-Fry in Thai, Phad Cha! Talay Prepare: 1/4 cup sea mussel 1/4 cup cooked cockle (throw away the
Read morePrepare dipping sauce ingredients: 1/2 cup dried shrimps 1/2 cup roasted minced coconut 1 tbsp. minced galangal 1 tbsp.
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